Restaurant Les Tilleuls
Hotel-Restaurant
1 Allée des Tilleuls
Parc d'activité Sisteron Nord
04200
Sisteron
2021 Adhérents OTSB
2022 Adhérents OTSB
2023 Adhérents OTSB
+33 4 92 62 62 00
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h1199@accor.com
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Presentation
Our restaurant offers you a homemade cuisine made from local products.
Our Chef Sophie BONNARDE has successively held the positions of Chef de partie at the Pullman Hotel in Marseille, Chef de partie at the Palais de la Major in Marseille, Second in New Zealand and Second Banquet at the Nhow Hotel in Marseille.
In addition to her extensive experience in the European restaurant business, Sophie has a very good character but beware: she is used to sharpening her knives perfectly as she also masters the art of Sushi!
Her cuisine is a clever mix of all her inspirations and offers you dishes made from fresh products, evolving with the seasons and favouring local producers.
Nombre maximum de couvert:
70
Type
Catégorie
Traditional cooking
Spécialitées
offers dishes "homemade"
Services
Pets welcome
Accommodation
Room hire
Wi-fi
Restaurant
Takeaway/cooked dishes
Equipments
Air conditioned restaurant
Garden
Private parking
Meeting room
Baby chair
Covered terrace
Bar
Air conditioning
Terrace
Car park
Période d'ouverture
All year round, every Monday, Tuesday, Wednesday, Thursday and Friday.
Tarifs
A la carte: 9 to 25 €
Adult menu: 12 to 19 €
Child menu: from 11 €
Dish of the day: 12 €
Menu of the day: 12 to 19 €
Breakfast: from 10.50 €
Coffee: 2 €.
Moyens de paiement
Check
American Express
Bank/credit card
Cash
Titres restaurant (vouchers)
Travellers Cheque
Credit transfer
Langues parlées
English
French
Accessibilité
Accessible for self-propelled wheelchairs
