Farm of la Clastre

Les Dorats
Adhérent OTI Hautes Terres de Provence
SAVEURS - Délices des Hautes-Terres
06 16 32 42 99
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Family farm raising cattle and pigs. Processing and sale of mountain meat and sausages.

Dispositions spéciales COVID-19: 

Farm sale in detail, parcel and on order. Mandatory mask when picking up the order.

Meat and charcuterie made on the farm - 100% meat from the farm - 100% no additives or preservatives

Période d'ouverture

All year round
Opening hours on Friday and Saturday between 9 am and 12 pm and between 3 pm and 6 pm.


Free access.

Langues parlées

Sisteron Buëch

I would like to make new experiences